served all day, every day

The menu

Everything is made from scratch, every morning. Ask us about vegan, dairy-free and gluten-free swaps — we've got loads.

flat whites ♥

the famous stack

All-day
brunch8am–4pm

all-day classics

Brunch plates

Eggs done twelve ways, hearty plates and the sourdough we bake every morning.

Smashed AvoVSourdough, avocado, jammy eggs, chilli oil, dukkah.$16

Big Sunday BreakfastTwo eggs, bacon, chipolatas, mushrooms, hash brown, toast.$24

Shakshuka for oneVGF optionBaked eggs, spiced tomato, feta, herbs, grilled bread.$19

Garden BowlVG optionGFGreens, soft egg, radish, avocado, seeds, herby yoghurt.$15

Chilli Scrambled EggsVSoft-scrambled eggs, chilli crisp, spring onion, toast.$17

the famous stack

Fluffy buttermilk stacks, French toast and crêpes. Gluten-free batter always available.

Buttermilk StackVThree pancakes, maple, whipped honey butter, berries.$14

Lemon Ricotta HotcakesVFluffy ricotta hotcakes, lemon curd, crème fraîche.$15

Banana Bread French ToastVHouse banana bread, caramel, banana, mascarpone.$14

Strawberry CrêpesVThin French crêpes, macerated berries, vanilla cream.$13

after 11am

Hearty toasties and bowls from 11am, made for lingering a little longer.

Reuben ToastiePastrami, sauerkraut, swiss, Russian dressing on rye.$17

Crispy Chicken & WafflesButtermilk chicken, waffles, hot honey, slaw.$19

Mushroom MeltVGarlic mushrooms, gruyère, thyme, sourdough.$15

from the bar

Local roast from Hillside Beans, fresh juices and the creamiest iced lattes in Fitzroy.

Flat WhiteHillside house blend, any milk.$5

Iced Maple Oat LatteVGDouble shot, oat milk, maple, ice.$6

Fresh OJVGGFSqueezed to order.$7

Berry SmoothieVGFMixed berries, banana, yoghurt, honey.$9

Kids under 10 get a mini stack, fruit and a babyccino free with every adult meal, weekdays till noon.

dietary needs?

Every dish is labelled. V vegetarian · VG vegan · GF gluten-free. Our team knows every ingredient — just ask.